PROUDLY SERVING YOU SINCE 1998

VOTED #1 BEST THAI

RESTAURANT IN TOWN

EATING THAI STYLE

Welcome to Bangkok Thai Cuisine, the first Thai restaurant in Newmarket. A Thai meal is composed of a variety of dishes, with rice as a centerpiece.  It should include a combination of these flavours; sweet, sour, salty, and hot.  In typical Thai manner, there are no rigid rules about what goes with what.  Unlike the style in the West, a meal is not made up of many separate courses.  Normally, all dishes are shared and enjoyed together.

Our Management and Chefs are Thai and we take pride in presenting you with authentic Thai food from the “Land of Smiles.” We thank you for trying our restaurant and sincerely hope your meal will be a memorable one.  Once again, thank you for your patience as all our dishes are prepared freshly and individually to our finest standards. Please inform us of all allergies, so we can cautiously prepare your meals.

Vegan Friendly!
Most Dishes Can Be Made Gluten Free!

Appetizers

Appetizer Assortment For Two

$15.95

A combination of our famous Thai appetizers; Satay, Thai Spring Rolls, Fresh Spring Rolls, Shrimp Rolls and Shrimp Chips served for two. *Add an additional person for just $8.95!

Thai Spring Rolls (Porpia Tod)

3/$5.95 4/$7.95

Chicken or Vegetarian • Delicious spring rolls filled with our special chicken or vegetarian mixture and served with sweet and sour sauce.
3 pcs/$5.95 - 4 pcs /$7.95

Fresh Spring Rolls (Porpia Sod)

$7.95

Spring rolls with a difference! Not fried, served cold. Filled with bean sprouts, carrots, cilantro wrapped with rice paper and served with sweet and sour sauce.

Satay (S’tay)

$9.95

Chicken tender skewers marinated in coconut milk with a touch of curry. Barbequed to perfection and served with homemade peanut sauce.

Crispy Wings (Peek Gai Tod)

$11.95/LB

Marinated chicken wings, lightly dusted and fried to perfection.

Bangkok Saucy Wings (Peek Gai Tod)

$11.95/LB

Crispy chicken wings, deep fried and stir fried in our sweet homemade sauce with garlic. Let us know if you would like some heat!

Shrimp Rolls (Goong Hor)

$9.95

Crispy fried Tiger shrimp wrapped in spring roll paper served with sweet and sour sauce.

Golden Squid (Pla Muk Tod)

$10.95

Crispy fried squid served with sweet and sour sauce.

Thai Fish Cakes (Tod Mun)

$11.95

Delicately ground fish mixed with Thai herbs and spices fried and served with Thai cucumber salad.

Bangkok Thai Tofu (Tao Hoo Tod)

$7.95

Crispy fried tofu served with homemade peanut sauce

Shrimp Chips (Krao-Krieb-Goong)

$6.95

Puffy Thai chips served with homemade peanut sauce.

Steamed Mussels (Hoy Ob)

$13.95

Fresh mussels steamed with lemon grass, fresh thai sweet basil and lime leaves served with garlic, lime juice and chili sauce.

Soups

Lemon Prawn Soup (Tom Yum Goong)

$6.95

The national soup of Thailand. Tiger shrimp in a lemony broth with mushrooms, lemon grass, lime leaf, cilantro, and fresh lemon juice.

Seafood Soup (Poh Taek)

$6.95

Tiger shrimp, crab meat, squid, and mussels in a lemony broth with mushrooms, lemon grass, cilantro and topped with fresh Thai sweet Basil.

Lemon Chicken Soup (Tom Yum Goong)

$6.50

The national soup of Thailand. Chicken in a lemony broth with mushrooms, lemon grass, lime leaf, cilantro, and fresh lemon juice.

Spicy Vegetable Soup (Gang Som)

$6.25

Mixed vegetables in a spicy tamarind broth with a touch of Thai spices.

Thai Vegetable Soup (Gang Jerd Pak)

$6.25

Mixed vegetables, garnished with glass noodles, green onions, fried garlic in a vegetable broth with Thai seasoning.

Coconut Chicken Soup (Tom Kha Gai)

$6.50

Tender chicken breast in a coconut broth with mushrooms,
lemon grass, lime juice, cilantro, and Thai “kha” root.

Salads

Fresh Apple Salad (Yum Apple)

$9.95

Fresh green apple with peanuts, cashews, red peppers
and cilantro mixed with our special lime dressing.

Mango Salad (Yum Ma Muang)

$9.95

Fresh mango with peanuts, cashews, red peppers, red onion
and cilantro mixed with our special homemade dressing

Papaya Salad (Som Tum)

$9.95

Choose your own level of spice! A popular Thai salad with peanuts, fresh chili, long green beans, tomatoes and carrots mixed with lime and garlic dressing. Go daring, and choose our spicy Laotian style
Papaya Salad!

Thai Salad (Yum Yai)

$12.95

Shredded chicken breast with lettuce, cucumber, red peppers, carrots, red onions, cashew nuts, topped with two tiger shrimp and Thai dressing.

Glass Noodle Salad (Yum Woon Sen)

$11.95

Clear vermicelli noodles with chicken, two tiger shrimp, red peppers, carrots, red onions, cilantro, tomatoes, cucumbers, green onions, lime dressing and homemade sauce.

Eggplant Salad (Yum Makhuah Yow)

$11.95

Eggplant topped with two tiger shrimp, red peppers, carrots, red onions, tomatoes, cucumbers, green onions, cilantro, lime dressing and homemade sauce.

Beef Salad (Yum Nuer)

$12.95

Tender grilled beef slices tossed with red peppers, carrots, red onions, tomatoes, cilantro, cucumbers, green onions, lime dressing and homemade sauce.

Squid Salad (Yum Pla Muk)

$12.95

Tender slices of squid lightly steamed and mixed with red peppers, carrots, red onions, tomatoes, cucumbers, green onions, cilantro, lime dressing and homemade sauce.

Tiger Shrimp Salad (Goong Plar)

$15.95

Tiger shrimp mixed with red peppers, carrots, red onions, tomatoes, cucumbers, green onions, cilantro, lime dressing and homemade sauce.

Seafood Salad (Yum Talay)

$15.95

Tiger shrimp, mussels, squid and crab, mixed with red peppers, carrots, red onions, tomatoes, cucumbers, green onions, cilantro, lime dressing and homemade sauce.

Mains

Curry

Emerald Green Curry (Gang Kiew Waan)

Thailand's favourite curry; a treat for your taste buds! Broccoli, carrots, baby corn, bamboo shoots and fresh Thai sweet basil with green curry paste and coconut cream.
Chicken $13.50 / Tiger Shrimp $17.50

Red Curry (Gang Ped)

Broccoli, carrots, baby corn, bamboo shoots and fresh Thai sweet basilwith red curry paste and coconut cream.
Vegetables & Tofu $12.95 / Chicken $13.50 / Beef $13.95 / Fish $14.95

Dry Curry (Panang)

Thick red curry with peanut sauce, coconut cream, snow peas, long green beans and lime leaves on a bed of lettuce.
Chicken $13.50 / Beef $13.95 / Tiger Shrimp $17.95

Tamarind Curry (Gang Massaman)

Thai curry with tamarind, roasted peanuts, coconut cream with potatoes and onions.
Chicken $13.50 / Beef $13.95

Pineapple Curry (Gang Subparod)

Fresh pineapples with red curry paste, lime leaves, lemon grass garnished with sliced red peppers and Thai basil.
Chicken $13.95 / Tiger Shrimp $17.95

Thai Chicken Curry – No Coconut Milk (Gang Par Gai)

A spicy red paste curry with chicken breast, lime leaves, lemon grass, bamboo shoots, baby corn, carrots, eggplant, long green beans and fresh Thai sweet basil.
$13.95

Stir Fry

Cashew Nuts (Pad Med Mamuang)

Our house special dish! Cashew nuts (optional), onions, carrots,sweet green and red peppers in our house special sweet Thai sauce.
Tofu $12.95 / Chicken $14.95 / Tiger Shrimp $17.95

Thai Basil (Krapow)

Sweet green and red peppers, broccoli, carrots, onions, Thai sweet basil, chillies, in our house special Thai sauce.
Chicken $13.95 / Beef $14.50 / Tiger Shrimp $17.95

Ginger (Pad Khing)

Aromatic ginger, dried mushrooms, carrots, baby corn and onions are combined in this Thai classic dish.
Chicken $13.95 / Beef $14.50 / Tiger Shrimp $17.95

Oyster Sauce (Nuer Nam Mun Hoy)

Fresh broccoli, carrots, and onions stir fried with our home made oyster sauce.
Chicken $13.95 / Beef $14.50 / Tiger Shrimp $17.95

Spicy (Pad Ped)

A special dish with a kick! Bamboo shoots, Thai sweet basil, carrots, long green beans, sweet green and red peppers stir-fried in red curry paste and coconut cream. Freshly prepared medium spiced! (Please specify if you would like to crank up the heat)
Chicken $13.95 / Beef $14.50

Mango (Pad Ma Muang)

Green and red peppers, carrots, sautéed with onions and mangoes tossed in our sweet tangy sauce.
Chicken $13.95 / Tiger Shrimp $17.95

Seafood

Mixed Seafood Basil (Pad Ped Talay)

$17.95

Seafood combination sauteed with sweet green and red peppers, carrots, onions, chilies, fresh Thai sweet basil and traditional Thai spices.

Garlic Shrimp (Goong Kratiam)

$17.95

Tiger shrimp with garlic and ground black pepper sautéed in our special homemade sauce.

Sweet and Sour Shrimp (Goong Prew Waan)

$17.95

Tiger shrimp with pineapple, onions, tomatoes, cucumber, sweet green and red peppers sautéed in a sweet and sour sauce.

Bamboo Squid (Pad Ped Pla Muk)

$14.95

Tender squid with fresh chillies, bamboo shoots, sweet green and red peppers, carrots, long green beans and fresh Thai sweet basil lightly stir-fried in red curry paste and coconut cream.

Prik Phao Mussels (Hoy Pad Prik Phao)

$16.95

Fresh mussels with sweet green and red peppers, carrots, onions, fresh Thai sweet basil and our special Thai sauce.

Tamarind Fish Delight (Pla Jian)

$20.95

Crispy fried Basa fillets in a rich tamarind sauce with ginger, red peppers, green peppers, baby corn, mushrooms and onions. And other special Thai herbs.

Four-Flamed Fish (Pla Laad Prik)

$20.95

Crispy fried fish smothered in a spicy “flaming” chilli sauce.

Mango Fish Delight (Pla Ma Muang)

$20.95

Crispy fried fish topped with mango salad.

Sweet and Sour Fish (Pla Prew Waan)

$20.95

Crispy fried fish with pineapple, onions, tomatoes, cucumber, sweet green and red peppers sautéed in a sweet and sour sauce.

Vegetables (Vegan Available)

Mixed Vegetables (Pad Pak Ruom)

$11.95

Broccoli, nappa cabbage, bok choy, carrots, baby corn and snow peas sautéed with garlic and in oyster sauce.

Green Vegetables (Pad Pak Kiew)

$11.95

Broccoli, nappa cabbage, bok choy, snow peas and long green beans sautéed with garlic and in oyster sauce.

Snow Peas, Carrots and Baby Corn (Pad Pak)

$11.95

A colourful combination sautéed with garlic and in oyster sauce.

Eggplant Delight (Pad Ma Kuah)

$11.95

Eggplant with fresh chillies, sweet green and red peppers, fresh Thai sweet basil, carrots and onions stir-fried in a special Thai sauce.

Vegetable Basil

$11.95

Broccoli, nappa cabbage, bok choy, carrots, baby corn, snow peas, green and red peppers, carrots, onions, Thai Fresh vegetables sweet basil, chillies sautéed in our house special Thai sauce.

Spicy Tofu (Pad Ped Tao Hoo)

$12.95

Firm tofu lightly stir-fried with garlic, fresh chillies, sweet green and red
peppers, carrots, onions and fresh Thai sweet basil in a special Thai sauce.

BBQ

Siamese Beef (Nuer Yang)

$14.95

Thin marinated slices of beef, marinated and grilled to perfection.

Grilled Chicken (Gai Yang)

$12.95

Two juicy chicken breasts marinated in fresh spices and garlic, served with our sweet and sour sauce.

Bangkok Thai Fried Chicken (Gai Tod)

$13.95

Marinated boneless chicken legs, lightly dusted and crispy fried to perfection, served with our sweet and sour sauce.

Noodles & Rice

Pad Thai

The most popular Thai noodle dish! Rice noodles, egg, bean sprouts, carrots and peanuts (optional) stir-fried in our special homemade Pad Thai Sauce. House Pad Thai (chicken topped with two tiger shrimp)
$13.25 / Vegetables & Tofu $13.25 / Chicken $13.25 / Beef $14.95 / Tiger Shrimp $16.95

Pad See Ew (Pad See Ew)

$13.50

An exclusive Bangkok Thai Cuisine favourite! Rice noodles with chicken breast, egg, broccoli, bok choy, nappa cabbage, carrots and bean sprouts stir-fried in our special sweet soy sauce.

Glass Noodle Chicken (Pad woon Sen)

$13.50

Slices of chicken stir-fried with glass noodles, egg, dried mushrooms, bok choy, nappa cabbage, carrots and onions.

Spicy Chicken Noodles (Pad Kee Mao)

$13.95

Juicy chicken breast with fresh chillies, broccoli, sweet green and red peppers, carrots, onions and fresh Thai sweet basil stir-fried in a special sauce, served on a bed of rice noodles.

Dry Spicy Beef Noodles (Pad Kee Mao Hang)

$15.95

Love the heat? Try this dish! Rice noodles stir-fried with juicy slices of beef, carrots, bok choy, nappa cabbage, broccoli, baby corn, snow peas, long green beans, sweet green & red peppers,onions, fresh Thai sweet basil and fresh hot chilies.

Seafood Noodles (Rad Na Talay)

$16.95

Tiger shrimp, squid, mussels and crab meat with broccoli, bok choy, nappa cabbage, carrots sautèed in a special Thai sauce, served on a bed of rice noodles.

Thai Chicken Curry – No Coconut Milk (Gang Par Gai)

A spicy red paste curry with chicken breast, lime leaves, lemon grass, bamboo shoots, baby corn, carrots, eggplant, long green beans and fresh Thai sweet basil.
$13.95

Fried Rice (Khao Pad)

Our fried rice is a cut above the rest! Thai style fried rice with vegetables, egg and onions stir-fried in our home made sauce.
Vegetables & Tofu $13.50 / Chicken $14.95 / Snow Crab $16.95 / Tiger Shrimp $17.95

Basil Fried Rice (Khao Pad Kra Pow)

Bangkok Thai Cuisine's fried rice with a kick! Fresh vegetables, egg, onions and Thai sweet basil are combined to make this house special fried rice.
Vegetables & Tofu $13.50 / Chicken $14.95 / Tiger Shrimp $16.95

Pineapple Fried Rice (Khao Pad Sabparod)

$14.95

Thai style fried rice with chicken breast, topped with two Tiger Shrimp, fresh pineapple, vegetables, onions, cashew nuts and egg.

Sides

Steamed Rice (Khao Suey)

$2.75

Coconut Rice (Khao Suey Krati)

$3.75

GlasBrown Rice (Khao Grong)

$3.75

Thai Sticky Rice (Khao Neow)

$3.75

Extras

Peanut Sauce

Small $1.00 / Large $2.00

Tofu or Cashews

$2.50

Vegetables

$2.95

Chicken, Beef, 3 pieces of Tiger Shrimp

$3.50

Lunch Specials

(Lunch specials are available Mon – Sat. For Sunday lunch, please refer to the regular menu)

$11.95 Specials

Emerald Green Chicken Curry ••

$11.95

Red Beef, Chicken Or Vegetarian Curry •

$11.95

Tamarind Curry with Beef or Chicken •

$11.95

Yellow Curry with Beef or Chicken •

$11.95

Basil Beef, Chicken or Vegetables ••

$11.95

Spicy Squid ••

$11.95

Seasonal Mixed Vegetables

$11.95

Green Vegetables

$11.95

Eggplant Delight ••

$11.95

Spicy Tofu ••

$11.95

Glass Noodle Chicken (rice optional)

$11.95

Beef or Chicken with Ginger

$11.95

Pad Thai with Chicken or Vegetarian

$11.95

Pad See-Ew with Chicken or Vegetarian

$11.95

Fried Rice with Beef, Chicken or Vegetarian

$11.95

Basil Fried Rice with Beef, Chicken or Vegetarian ••

$11.95

Chicken Cashew Nuts

$11.95

Spicy Beef

$11.95

Beef or Chicken with Oyster Sauce

$11.95

Bangkok Thai Noodle Soup “Pho” with Beef, Chicken or Vegetarian, (served with 2 spring rolls)

$11.95

Mango Chicken (seasonal)

$11.95

$12.95 Specials

Thai Fish Curry •

$12.95

Bangkok Fried Chicken (Boneless chicken legs) w/ Egg Fried Rice

$12.95

Thai Shrimp Curry •

$12.95

Basil Prawns ••

$12.95

Mixed Seafood Basil ••

$12.95

Garlic Shrimp

$12.95

Sweet & Sour Shrimp

$12.95

Shrimp Cashew Nuts •

$12.95

Bangkok Thai Seafood Noodle Soup (w/ 2 Spring Rolls)

$12.95

Substitute White Rice for:

  • Brown Rice – $1.00
  • Coconut Rice – $1.50

Add On:

  • Mango Salad or Apple Salad for $3.95
  • Thai Spring Roll – $1.95
  • Larger Soup – $1.95

Extra:

  • Tofu or Cashews – $2.50
  • Vegetables – $2.95
  • Chicken, Beef or 3 pcs of Shrimp – $3.50

Want More Spice? Let Us Know!
• MILD    •• MEDIUM

What They Say On Social Media

“"Reminds us of our Thailand travels, back in springtime."”

@eatzfortwoInstagram

“"Savor the chicken pad mama noodles at one of the best Thai restaurants"”

@changingseasons3104Instagram

“Awesome Thai Food! Yuuummmmmm”

@jui911Instagram

Come in and eat with us

Monday – Thursday: 11:30am – 9:00pm
Friday: 11:30am – 10:00pm
Saturday: 12:00pm – 10:00pm
Sunday: 12:00pm – 9:00pm

16775 Yonge Street
Newmarket, ON
905.895.7211
L3Y 8J4
info.bangkokthaicuisine@gmail.com